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Moroccan Spinach and Red Lentil Pancakes
By Miyoko Schinner author of The Homemade Vegan Pantry Pancakes: 1 ½ cups dried red lentils (10 ounces) 4 cloves garlic 1/3 cup water 1 teaspoon cayenne 2 tablespoons flour 1 ½ teaspoons sea salt 1/2...
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Refrigerator Pickle Dilly Beans
Allison Carol Duffy prepared this recipe from the University of Southern Maine Cooperative Extension Makes 2 pints of Dilly Beans Ingredients: 1 pound fresh green beans 1 gallon of water for...
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Creamy Veggie One Pot with Savory Roast Potatoes
Serves 4 Savory Roasted Potatoes Preheat oven to 400 degrees F. 3 pounds Yukon gold potatoes. Unpeeled, scrubbed and diced into one inch cubes 3-4 tablespoons olive oil Season with salt and pepper,...
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Everyday Roll Your Own Sushi
By Vegan Mashup co-host Miyoko Schinner author of The Homemade Vegan Pantry Tono Fiore and Miyoko Schinner making Sushi on Delicious TV’s Vegan Mashup The essential components of this dish are the...
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Confetti Quinoa Salad
Confetti Quinoa Salad by Toni Fiore Serves 6-8 Salad ingredients 3 cups red quinoa (will make 6 cups cooked quinoa) 1 red pepper, diced 1 yellow pepper, diced 1 carrot diced 1 small red onion, diced...
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Japanese-style Eggplant Stuffed with Dengaku Tofu
Japanese-style Eggplant Stuffed with Dengaku Tofu By Miyoko Schinner author of The Homemade Vegan Pantry Serves 3 to 6, either as an entrée or appetizer. To make sure this doesn’t get lost in...
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Coconut Samosa Potato Salad
Coconut Samosa Potato Salad Reprinted from Salad Samurai by Terry Romero. Originally Published June 10th 2014 by Da Capo Lifelong Books 2 huge servings, 4 little servings A hearty potato and pea...
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Maple Breakfast Sausages
by Terry Hope Romero from her upcoming cookbook PROTEIN NINJA Makes 16 small sausages As if breathable air wasn’t enough, trees also gift us with maple syrup. Thank you, trees! That touch of...
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Rustic Berry Galette
Rustic Berry Galette By Miyoko Schinner co-host of Delicious TV’s Vegan Mashup and author of The Homemade Vegan Pantry A galette is a free-form pie that can be filled with anything you like. This...
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Hot and Sour Shiitake Mushroom Soup
Hot and Sour Shiitake Mushroom Soup By Toni Fiore, Co-host of Delicious TV’s Vegan Mashup television series. The most wonderful and surprising thing about this soup is how simple and quick it is to...
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